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Seattle | McKenzie

This new Wild Ginger location opened its doors on the ground floor of McKenzie, a luxury apartment tower, in August of 2018. The restaurant is in the middle of a fun, fast-paced part of Seattle – the Regrade area of South Lake Union.

Wild Ginger McKenzie has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a beautiful multi-colored Indian wedding shawl), Indonesian wood and copper details, floor-to-ceiling glass windows, an outdoor patio, and more. Both the bar and satay counter provide guests the opportunity to see all of the action unfold right in front of them.

Half off wine bottles $100 or less on Saturdays & Sundays.


(206) 707-0396

2202B 8th Ave
Seattle, WA 98121

M–F 11a–10p
Sa 3p–10p
Su 3p–9p

Happy Hour
Daily 3p-6p
M-Sa 9p-10p

Thanksgiving: Closed
Christmas: Closed
New Year’s Day: Closed


McKenzie Staff

Below are just a few of the many people who keep everything running smoothly at our McKenzie - South Lake Union location.


Robert LaBuda

General manager

When did you start with the company?

What’s the best piece of advice given to you that you want to share with others?
Always strive to be the best version of yourself, but don't ever compare yourself to other people.

What’s at the top of your bucket list?

Tell us one fun fact about yourself.
I once spent a whole month living in a tree.


Dushan De Silva

chef de cuisine

When did you start with the company?

What’s the best part of your job?
Feeling pressure in the kitchen and making guests happy.

What’s your favorite thing about Seattle?
The climate!

What’s the best piece of advice given to you that you want to share with others?
No pain, no gain. Work hard to win the world.