News & Special Events

News and Announcements

Seattle Restaurant Week 2018

Seattle Restaurant Week 2018

Three Course Lunch / $18 & Three Course Dinner / $33 - Served Sunday through Thursday April 2 - 19
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Wild Ginger at McKenzie

Wild Ginger at McKenzie

COMING SUMMER 2018… our third Wild Ginger restaurant, this time in the bustling neighborhood of South Lake Union! More information...

Join us in welcoming Year of the Dog on February 16th!

Join us in welcoming Year of the Dog on February 16th!

Join us in welcoming Year Of The Dog with a traditional lion dance.
2018 Lunar New Year celebration performed by International Lion Dance & Martial Arts Team.  Friday - February 16th, 2018 @ 6:30pm
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Eroica Wine Dinner w/ Bob Bertheau & Ernst Loosen

Eroica Wine Dinner w/ Bob Bertheau & Ernst Loosen

Please join us for an evening of Eroica Riesling hosted by Bob Bertheau of Chateau Ste. Michelle and famed German winemaker Ernst Loosen.
Tuesday - January 9th, 2018
7:30pm - 10:30pm
Wild Ginger Seattle

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3 weeks of Seattle Restaurant Week!

3 weeks of Seattle Restaurant Week!

October 15th - November 2nd, 2017
3 course dinner for $33 // 2 course lunch for $18
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Weekend Dim Sum Brunch Returns to Bellevue!

Weekend Dim Sum Brunch Returns to Bellevue!

Our famous and ever so popular Dim Sum Brunch will be launching at our Bellevue location on September 23rd & 24th, 2017.  Click here to make your reservation!

Copper River Salmon is coming!

Copper River Salmon is coming!

Chef David will be competing in the 2017 Alaska Airlines Copper Chef Cook-off. We will be featuring his dish along with other fresh seafood favorites throughout the weekend.
Join us May 19th & 20th to taste the first of the season!
RESERVATIONS ENCOURAGED!

2016 James Beard Foundation’s Outstanding Wine Program Nomination

2016 James Beard Foundation’s Outstanding Wine Program Nomination

We are honored to be nominated for a second year in a row for the James Beard Foundation’s Outstanding Wine Program award, which is given to restaurants who “serve as a standard bearer of excellence in wine service” that have been open at least five years. More information...

“Wild Ginger’s Duck Plays Nice with Oregon Pinot”

“Wild Ginger’s Duck Plays Nice with Oregon Pinot”

Erin Thomas from Seattle Weekly recently visited Wild Ginger At The Bravern in Bellevue and has this to say...

READ ABOUT IT HERE
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The Underground Cellar Newsletter

The Underground Cellar Newsletter

The Underground Cellar Newsletter - learn about wine-centric news and events at Wild Ginger

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Seattle

1401 Third Avenue
Seattle, WA 98101
206.623.4450
Online Reservations

Bellevue

508 Bellevue Way NE
Bellevue, WA 98004
425.495.8889
Online Reservations